(no subject)
Jan. 13th, 2012 08:43 pmWhy on Earth does freezing things make them so much better? I have been snacking on frozen grapes, which are weirdly sorbetish in texture, and followed my dinner with strawberries and frozen vanilla yoghurt. I feel so ridiculously decadent, it's bloomin' delightful. :D
It has been a Week, but the Week is over and I'm happily enconced in bed, under blankets gifted (and made!) with love. It's a pretty good deal, being me. :)
It has been a Week, but the Week is over and I'm happily enconced in bed, under blankets gifted (and made!) with love. It's a pretty good deal, being me. :)
no subject
Date: 2012-01-14 10:48 pm (UTC)I just had a bowl of mascarpone mixed with cream and lemoncurd, over chopped up fruit. Om nom nom.